Results 11 - 20 of 26 for turkey sage pie

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Cook peas and carrots according ... in flour, salt, sage and pepper. Add water, milk ... vegetables, chicken or turkey, pimiento and parsley; heat ... brown. Makes 6 servings.

Saute onion in oil 5 ... in flour, salt, sage and pepper. Stir in broth; ... heat. Stir in turkey, lemon juice and vegetables. ... 50 to 60 minutes.

Combine meats, onion, garlic in ... Cool. Put in pie crust. Bake at 375 degrees for 45-60 minutes or until crust is lightly browned. Makes 2 pies.

Put colander into sink and empty vegetables and turkey into colander to drain. Turn ... turkey, parsley and sage. Cook until hot. Turn ... minutes. Makes 6 servings.

Melt butter in large skillet. ... soup, spices, and turkey into vegetable mixture. Pour into thawed pie shell and cover with top ... an additional 40 minutes.



Preheat oven to 350 degrees. ... in flour, salt, sage and pepper. Add water and ... Pour mixture into pie shell. Heat at 350 degrees until crust is golden brown.

Heat oven to 400 degrees. Grease pie plate, 10" x 1 1/2". Mix turkey, celery, onion and seasonings ... minutes. Cool 5 minutes. 6 to 8 servings.

Mince all ingredients in left ... for 2 crust pie. Chill. When ready to ... lower temperature to 350 degrees and cook until done. Reheats well.

Cook peas and carrots according ... in flour, salt, sage, marjoram, or thyme; and ... carrots, chicken or turkey, parsley, and pimento; heat ... golden. Makes 6 servings.

Mix together butter, water, and stuffing. Put half in bottom of casserole dish. Mix soup, milk, chicken and vegetables together; put on top ...

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