| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 4,580 for turkey for 100
11. CHICKEN POT PIE
Preheat oven to 400°F. Mix ... the top. Bake for 40 minutes or until golden. ... aluminum foil or a pie shield if it begins to brown too quickly.
12. ROAST TURKEY RUB
This recipe has been in my family for many years and it was ... rub for roast turkey, placing small amounts under ... to "chop a little more".
The zest of the orange ... seeds removed. Pulse for a few seconds, just until ... Relish may be frozen for up to 2 months. Makes about 2 1/2 cups.
14. TURKEY BRINE
Wash and dry a cooler ... to hold the turkey you will be placing in ... plastic bag made for the purpose, available at your ... paprika. Proceed to .
On the day before Thanksgiving, I usually cook a turkey. No, it's not what ... can be frozen for use in salads, casseroles and ... a hurry. Happy Holidays!
Cook onion and celery in ... Stuffing. Combine as for Bread Stuffing. Chestnut Stuffing: Add ... Yield: 9 cups (Enough to stuff a 12 pound bird).
17. SAUSAGE STUFFING
Combine sausage meat and bread ... the melted butter and seasonings, and lightly sauté for a few minutes. Cool and blend with the beaten egg.
Cook and drain pasta according ... half of the turkey meat, and half of the ... uncovered at 400°F for 20 minutes. Optional: may also ... cheddar or American cheese.
To bone turkey breast, place skin side down, ... seasonings. If you choose to omit brining, season the turkey with salt, pepper, garlic and herbs.)
20. TURKEY PAPRIKA
Melt butter in skillet, Add ... and paprika. Add turkey slices. Simmer 5 to 10 ... teaspoons poppy seeds. Season with salt to taste. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables