Results 11 - 20 of 27 for tuna spaghetti olive oil

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Put about 2 or 3 tablespoons oil in a large pot. Heat ... in can of tuna fish with oil and heat ... low heat. Cook spaghetti al dente, drain and put ... cheese and serve immediately.

Fry the garlic in the oil in a small saucepan. Remove ... minutes. Flake the tuna with a fork and add ... minutes. Cook the spaghetti for 10-12 minutes in plenty ... with grated pecorino cheese.

In a large skillet combine the oil, garlic and red pepper ... discard. Add the tuna and its oil and cook ... Add the mushrooms, olives and capers and cook 5 ... sauce. Toss and serve.

Cook and stir onion and garlic in 1 tablespoon oil in a 10 inch skillet ... tender. Stir in spaghetti sauce, tuna and oregano. Heat to boiling ... minutes, drain. Stir olives into sauce mixture, pour over ... with warm Italian bread.

Saute the onion and green peppers in oil. Mix tuna, tomato sauce, water, garlic ... minutes. Pour tuna mixture over cooked spaghetti. Serves 6.



Mince garlic and saute in olive oil until light gold. Add anchovies and mash until dissolved. Add tuna (flake) and 1 cup water. ... Toss with cooked spaghetti.

In Dutch oven saute onion, celery, tuna, olives (cut olives off the pit) in olive oil until very soft. Continue to ... 1/2 hours. Cook spaghetti, drain and sauce and toss. Serve with grated Locatelli.

Saute butter with anchovy paste, olives and capers. Add white wine and tuna and let cook over a ... is evaporated. Cook spaghetti in lightly salted boiling water ... with sauce. Serve hot.

Saute garlic in oil; add tuna fish for about 5 minutes; ... liquids evaporated. Boil spaghetti, drain. Add tuna fish ... with Italian grated cheese.

Cook spaghetti in water until tender; drain. ... ingredients, toss with fork and bake in 2 quart casserole 30 minutes at 400 degrees. Serves 6.

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