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Results 11 - 20 of 51 for tortillas appetizer
Mix together and spread on tortilla, roll and chill for at least 2 hours. Take out and cut into bite size pieces. Enjoy.
Mix all filling ingredients together, ... and spread over tortillas, roll up, cover tightly with plastic wrap. Refrigerate until ready to serve.
Combine first 6 ingredients in ... mixture on each tortilla. Roll up jelly roll ... hours. Slice roll into 4 pieces. Serve with picante sauce.
Combine cream cheese, green chilies, ... mixture on each tortilla. Roll up jellyroll fashion. ... Yield: 4 dozen. Uncut tortillas may be frozen.
Mix together green chilies, pimentos, ... mixture on a tortilla. Roll tightly. Lay seam ... inch pieces. Serve with salsa. Makes approximately 40.
Mix ingredients and spread on tortillas. Roll up and chill ... refrigerator. Slice into rounds. Serve with a bowl of picante sauce for dipping.
Mix all of the filling ... evenly over the tortillas; roll up tortillas. Cover ... several hours. Unwrap; cut in slices 1/2 inch to 3/4 inch thick.
Preheat oven to 400°F. Place tortillas on baking sheets. Bake for ... 7 to 8 minutes or until cheese is melted. Cut into wedges. Serves 12.
Mix all ingredients. Spread on flour tortillas. Roll up, then slice. Serve with Picante Sauce.
Mix. Spread on an 8 inch tortilla. Roll up in waxed paper. ... Slice when served. Can be dipped in picante sauce. Makes 10 (8 inch) tortillas.
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