Results 11 - 20 of 4,050 for tomato chili

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Saute beef in skillet, stirring to break up pieces, until lightly browned. Drain off all but 1 tablespoon fat. Saute onions, peppers and ...

Mix and cook slowly until thick. Can in jars. Use the water-bath method of processing. WATER-BATH METHOD: Use a container large enough to ...

Mix sour cream, green onions, garlic, parsley, and oregano. Slice and cook zucchini (not quite done). Layer rice, chilies, 1/2 grated ...

In large skillet (Dutch oven), ... simmer 2 hours, stirring occasionally. Stir in kidney beans (chili beans). 4 or 5 servings (about 1 cup each)

Sprinkle gelatin over tomato juice, in saucepan, and let ... until gelatin dissolves. Add rest and blend well. Pour into greased mold and chill.



Sprinkle gelatin over tomato juice in a saucepan; let ... remaining ingredients; stir until blended. Pour into 5 cup ring mold; chill until firm.

Peel tomatoes (squeeze some of seed out). Cut into chunks. Combine tomatoes, green pepper, onion, sugar, salt and vinegar in large kettle. ...

Peel and chop tomatoes. Cook all ingredients together, stirring occasionally. Put in fruit jars and seal tightly. Very good over fresh peas ...

Peel and cut up tomatoes, onions, and peppers. Put all ingredients together in large pot. Simmer at least 2 hours. Drain. Enjoy the aroma ...

Saute beef until brown, drain ... cumin, garlic, pepper, chili powder and chili peppers, then ... onions or green onions. Serve with crackers.

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