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toffee bars
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toffee bars
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11.
ALMOND TOFFEE BARS
Preheat oven to 350 degrees. ... extract. Stir in
toffee
pieces and almonds. Spread evenly ... Bake 20 minutes or until golden. Cut into
bars
.
Ingredients: 8 (almonds .. egg .. extract .. flour .. milk .. sugar ...)
12.
TOFFEE 'N FUDGE BARS
Heat oven to 350 degrees. ... half of crushed
toffee bars
and the nuts. Pat dough ... until center is set. Cool completely; cut into
bars
. 25
bars
.
Ingredients: 11 (cocoa .. egg .. flour .. nuts .. salt .. soda .. sugar ...)
13.
TOFFEE BAR CRUNCH PIE
1. Pour butterscotch sauce onto ... topping and chopped
toffee bars
into pudding very gently with ...
toffee bars
if you wish. Makes 8 servings.
Ingredients: 6 (crust .. flavor .. milk .. sauce ...)
14.
TOFFEE BAR CAKE
Prepare and bake cake mix ... of the crushed
toffee bars
. Combine thawed whipped topping, ... remaining crushed
toffee bars
. Refrigerate until serving.
Ingredients: 6 (cake .. milk ...)
15.
TOFFEE BAR COOKIES
Cream butter, sugar and eggs. ... Mix well. Crush
toffee bars
and add to rest of ... at 375 degrees for 12 to 15 minutes. Should be light brown.
Ingredients: 8 (egg .. flour .. soda .. sugar .. vanilla ...)
16.
BROWN-SUGAR TOFFEE BARS
Heat oven to 350 degrees. ... Spread in pan. Sprinkle with
toffee
. Bake 25 minutes for 9 inch or 35 minutes for 8 inch pan or until lightly browned.
Ingredients: 6 (coarse .. eggs .. flour .. sugar .. vanilla ...)
17.
HEATH TOFFEE BAR CAKE
Mix brown sugar and flour. ... floured 9 x 13 pan. Sprinkle with reserved crumbs and nuts and chopped
toffee
. Bake in 350 degree oven for 35 minutes.
Ingredients: 10 (bars .. egg .. flour .. milk .. nuts .. salt .. soda ...)
18.
HEATH TOFFEE BAR COFFEE CAKE
Blend butter, sugars and flour; ... and chopped Health
bars
. Blend well and pour ... pecans; sprinkle over top and bake for 30 minutes at 350°F.
Ingredients: 10 (buttermilk .. egg .. flour .. soda .. sugar .. vanilla ...)
19.
TOFFEE BAR CRUNCH PIE
Pour half & half into ... topping and chopped
toffee
. Spoon into crust. Freeze ... minutes to soften before serving. Store left-overs in freezer.
Ingredients: 5 (bars .. crust .. milk ...)
20.
ENGLISH TOFFEE BAR CAKE
Preheat oven to 350 degrees. Grease and flour a 12 x 7 1/2 x 1 1/2 inch (or 90 square inch equivalent) cake pan or baking dish. In a mixing ...
Ingredients: 10 (buttermilk .. extract .. flour .. pecans .. soda ...)
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