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Results 11 - 20 of 154 for thin veal cutlets
Combine all the above ingredients ... minutes. Dip each veal cutlet in eggs and bread with ... oil. Brown each cutlets to open pan and sprinkle ... serve. Makes 4-6 servings.
Cook onion in olive oil ... edge of a veal cutlet place a portion of filling. ... return the veal rolls to pan and sauce to warm up before serving.
13. VEAL PARMESAN
Melt butter in 10 x ... of pepper. Cut veal in serving pieces. Dip in ... Pour sauce over meat. Top with cheese; return to oven to melt cheese.
14. VEAL SCALOPPINE
Cut veal into 1-inch pieces. Combine 1/2 ... pepper. Add mixture to browned veal. Cover skillet and simmer about 25 minutes or until veal is tender.
About 35 minutes before serving: ... smooth. 2. If veal cutlets are large, cut into serving ... until cheese melts. Garnish with basil leaves.
16. VEAL PARMESAN
Melt Crisco in 9 x ... and place breaded veal in the melted butter. Return ... melt cheese. Serve with a side of pasta, or fresh Italian bread.
Makes 2 servings. Although veal cutlets may seem expensive, they have ... protein, 21 g fat, 19 g carbohydrate, 417 mg sodium, 116 mg cholesterol.
Flour the veal lightly and season with salt and pepper. Brown the cutlets thoroughly in butter on both ... dish and pour the wine sauce over meat.
19. VEAL SCALLOPINI
In skillet add butter, lemon ... for later. Saute veal and mushrooms and onions until ... mushrooms and onions, then with butter sauce. Serve.
In food processor combine mint, ... and pepper. Coat veal cutlets - one at a time ... until heated through. To serve, spoon sauce evenly over veal.
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