Results 1 - 10 of 11 for bovril beef

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Simple, yet yummy!! Cut and ... soft. Meanwhile... Fry beef on medium to medium-high just ... amount is good for two meals or a big family. Enjoy!

In large/medium pot or large ... Add chicken or beef broth (or water with 1 tablespoon Bovril chicken or beef powder). Add ... Serve over hot rice.

Substitutes: 2 tablespoons catsup. 2 cubes beef bouillon in 1 cup water. ... 1/2 hours. Add remainder of red wine while cooking. Serves 6 to 8.

Season the chicken pieces lightly ... the tomato paste, Bovril, wine and stock together ... mushrooms and sauce over a bed of buttered noodles.

Marinate 24 hours turning several ... tomato paste and bovril. Cook a minute and ... of arrow root dissolved in 1/4 cup of cold water. Serves 8.



1. Saute onions in butter ... brown. 2. Dissolve bovril in water and add to ... cheese on each. 5. Place in 450 degree oven until cheese melts.

Melt butter. Add scallions and ... soft. Add Worcestershire, Bovril, salt and pepper, and ... serve steak with the sauce spooned over it. Serves 4.

Put all ingredients together in a large serving casserole. Bake at 350 degrees for 1 1/4 hours. Stir several times while cooking. Check for ...

Melt butter. Cut up onions and saute until golden. Add flour until blended. Pour in water. Add salt and pepper. Let boil, add bouillon ...

Slice the mushrooms. Heat the ... Stir in the beef extract, sprinkle with a pinch ... Delicious with microwaved baked potatoes for a hearty meal.

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