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Results 1 - 10 of 17 for maple syrup popcorn

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Heat maple syrup in saucepan over medium heat ... mixing bowl. Mix popcorn, nuts and syrup with ... spoon. Allow to cool. Break off pieces to eat.

Combine sugar, cider, syrup, butter and salt in ... sufficiently cool, pour over popcorn and peanuts. Mix well and roll into 3 inch balls. Makes 18.

Pop the popcorn. Boil together brown sugar, butter, and maple syrup. Remove from heat. Add ... at 200 degrees for 1 hour. Turn every 15 minutes.

Heat maple syrup over medium heat until syrup ... mixing bowl. Mix popcorn, nuts and syrup with ... spoon. When mixture cools, break off and eat.



In a deep 2-quart saucepan ... heat, heat the maple syrup until it reaches 236 degrees ... bowl. Add the popcorn and walnuts. Pour the syrup ... to serve. Serves 12.

Boil together all but popcorn until soft ball forms in cold (not ice) water. Add popped corn and stir until coated.

Boil 5 minutes - remove from heat - add baking soda and stir. Cover popcorn. Bake in oven at 200 degrees for 1 hour. Stir every 15 minutes.

Combine sugar, apple juice, syrup, butter and salt in ... peanuts and dates. Mix well. Wet or butter hands and shape into 3 inch balls. Yields: 18.

Bring syrup, butter and cinnamon to a boil for 3 minutes; set aside. Pop 1/4 cup unpopped corn. Pour caramel over popped corn and Stir.

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