Results 11 - 19 of 19 for texas meatballs

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Roll meat into very small balls; cook and drain. Combine rest of ingredients in 4 quart cooker; heat slowly until simmering. Add meat ...

Soak bread crumbs in milk. Mix rest of ingredients and add to crumb mixture. Mix well and shape into balls the size of walnuts. Put in ...

Heat oven to 400 degrees. Mix ingredients thoroughly. Shape mixture into 1- inch balls. Place on ungreased baking pan. Bake 10 minutes or ...

Mix above ingredients together and make mini meatballs. Microwave meatballs on high ... on high again 4 to 7 minutes. Let stand 2 to 3 minutes.

1. Mix ground beef, egg, ... at HIGH until meatballs are set and lose pink ... the cooking time. Let stand until rice is tender, 2 to 3 minutes.

1. Mix ground beef, egg, ... at HIGH until meatballs are set and lose pink ... Let stand until rice is tender, 2 to 3 minutes. Makes 4 servings.

Mix ground beef, egg, chili ... High (100%) until meatballs are set and lose pink ... cooking time. Let stand until rice is tender, 2 to 3 minutes.

Mix ground beef, egg, chili ... high (100%) until meatballs are set and lost pink ... stand until rice is tender, 2-3 minutes. Makes 4 servings.

Roll meat into very small ... until simmering. Add meatballs. Let simmer 30 minutes. ... meat, refrigerate overnight, heat and serve the next day.

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