Results 11 - 20 of 91 for tartar sauce no relish

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Simple tartar sauce for deep fried seafood. It ... mustard, sweet pickle relish, and minced onion. Add ... and mustard. Serves 6 (Nova Scotia )

Mix together. Stir until smooth. Dip ... of cod into batter and deep fry until golden brown at 375 degrees. May be dipped into following sauces.

This tastes identical to Red Lobster's tartar sauce -- the secret is the ... before serving. You can keep this for 7 days in the refrigerator.

Simply mix all ingredients and chill for at least 1/2 hour before serving with fish. Re-stir before using. . Webb

Mix egg and milk. Mix ... 375 degrees for 10-15 minutes. Serve with tartar sauce and fresh lemon. TARTAR SAUCE: Mix all ingredients and chill.



Drain clams. Combine egg, milk ... absorbent paper. Serve with tartar sauce. Makes 6 servings. Combine all ingredients and mix thoroughly. Chill.

Prepare fish for cooking. Combine ... towel lined platter to drain. Serve with tartar sauce (recipe follows) or your favorite salsa. Mix. Mix. Mix.

Mix all ingredients with wire whip. Keeps refrigerated for 3 weeks.

Blend well and refrigerate.

Mix together and chill.

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