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Results 11 - 20 of 29 for taco beef noodle bake
Cook ground beef and onion. Drain. Add taco mix and cook according to ... up. Cover and bake at 350°F for 20 minutes ... picante sauce if desired.
In skillet, brown turkey/beef. Add tomatoes, tomato sauce, taco seasoning, picante sauce and green ... Layer uncooked lasagna noodles, 1/3 of sauce mixture, ... with aluminum foil. Bake at 350 degrees for 30 ... additional 10-15 minutes uncovered.
13. MEXICAN LASAGNA
Boil noodles. Brown ground beef; drain. Mix ground beef, taco seasoning, 1/2 to 3/4 jar ... Top with cheeses. Bake at 375°F until cheeses are melted.
Cook lasagna noodles, drain, rinse in cold ... beans). Cook ground beef, onions and garlic; drain ... then stir in taco sauce and unmashed chili beans. ... with foil and bake at 350 degrees for 30 ... several hours or overnight.
Brown hamburger in large skillet. ... with beans, salsa, taco seasoning and sour cream. Mix ... large baking dish. Bake at 325 degrees for 30 ... is melted. Serves 6-10.
16. MEXICAN LASAGNA
Cook lasagna noodles. Cook ground beef until brown, Drain well. Add taco seasoning with a little water ... ending with cheese. Bake at 350°F until melted through.
Cook lasagna noodles in large kettle or Dutch ... set aside. Cook beef, onion and garlic in ... mixture, stir in taco sauce, reserved bean liquid and ... pan with foil. Bake in a 350 degree oven ... directed for chilled casserole.
18. TACOZANIA
Mix together the tomatoes and ... Brown the ground beef and add the taco seasoning. You can either add ... 3 to 4 noodles over the sauce. Spread some ... cheese. Cover and bake at 350°F for 45 to ... Serve with sour cream.
19. TACO TWIST
Mix macaroni, sour cream and ... dish. Brown ground beef and drain, add tomato sauce, ... additional shredded cheese. Bake at 350 degrees for 30 ... May also use taco chips for spoons.
20. TACO CASSEROLE
Brown ground beef, onions and garlic. Add tomatoes, soup, noodles and taco seasoning; mix well. Pour into ... with grated cheese. Bake a 325 degrees until cheese melts.
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