| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 24 for sweet plain muffins
Sift together flour, soda, baking ... and nutmeg. Combine sweet potatoes, sugar, milk and eggs ... Pour in paper muffin cups. Bake in 350 degree ... Makes 2 dozen muffins.
12. MOLASSES MUFFINS
Cream butter and sugar. Add ... seems a little stiff add a spoon or 2 of warm water. Bake in muffin pans. You can keep batter for several days.
In a large bowl combine ... ingredients. Stir until just moist. Grease or line muffin tins. Bake at 350 degrees for 20 minutes. Makes 16 muffins.
Drain orange segments well and ... evenly distributed. Fill muffin tins 3/4 full. Bake at ... melted butter, then in sugar/cinnamon mix. Serve hot.
Preheat oven to 375 degrees. ... thoroughly. Spray large muffin tins with Pam or use ... over halfway. Bake 15-20 minutes. Yield: 15-17 muffins.
16. OAT BRAN MUFFINS
(Good for Diabetics) Mix milk, ... and/or raisins. Line muffin pan with paper baking cups. ... with pineapple juice and water to equal 1 cup.)
Mix together the first 8 ... the pineapple). Fill muffin cups more than half full. ... container in refrigerator. I usually get 6 large muffins.
Melt butter and chocolate together. Add sugar and flour, beat in eggs. Fill muffin tins with 2/3 to 3/4 full. Bake at 325 degrees for 25 minutes.
Cream butter and sugar. Add eggs, then sweet potatoes. Sift dry ingredients and ... in well greased muffin tins for 25 minutes. Yield: 12 large muffins or 24 to 36 medium or small muffins.
Sift together flour, soda, baking ... and nutmeg. Combine sweet potatoes, sugar, milk, and eggs ... nuts. Fill paper muffin cups half full. Bake in ... Makes 2 dozen muffins.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables