Results 11 - 20 of 222 for surprise cakes

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Mix apples and sugar; let stand until juice forms. Sift flour, baking soda and salt; add to apples. Add remaining ingredients and mix well. ...

Mix together to form crumbs, ... Pour 1/2 of cake batter into greased and floured ... Spoon on and let it run down the sides. Serves 10 to 12.

Prepare cake mix according to box instructions. ... over baked cake. Add remainder of cake mix over filling. Bake at 350 degrees for 35 minutes.

Combine cream cheese, sugar and egg, mixing until well blended. Set aside. Combine dry ingredients. Add combined oil and eggs, mixing just ...

Mix apples (Lodi or early ... minutes at 350°F. Ice cake while hot with powdered sugar. We like penuche icing and sometimes I add coconut.



Slice off top one-third of cake; set aside. Using a ... Cointreau or other orange-flavored liqueur may be substituted for Chambord. Serves 12.

Mix cake mix according to recipe. Put ... about 30 minutes. Fill cupcake cups only 1/2 full, then spoon a teaspoon of cream cheese mix on top.

Bake angel fool cake as directed. When cool slice ... layers and on outside of cake. Store in refrigerator. Okay if made the day before serving.

Preheat oven to 350 degrees. ... set aside. Prepare cake as label directs; fold in ... sugar. Serve with whipped cream and raspberries. Serves 12.

Bake cake mix as directed. Mix Jello ... banana on top of cake. Mix pudding with milk; let stand 1 minute. Add Cool Whip. Keep in refrigerator.

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