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Results 11 - 20 of 1,030 for sugar beet
Scrub beets under running cold water. Cook ... pickles). Taste and adjust seasoning. Pack into a jar and cover with liquid. Store in refrigerator.
Combine crushed pineapple and vinegar and heat to boiling. Mix sugar and cornstarch thoroughly, add all ... from lumping. Add beets and butter; season to taste, ... juice. Makes 4 servings.
13. HOT BEET SALAD
Combine sugar and corn starch, add to ... mixture thickens. Add beets and onion, heat through and ... bowl with beets while they are still warm.
14. PICKLED BEETS
In a saucepan, combine water, vinegar, brown sugar and salt. Heat until almost, ... from heat. Wash beets and cook until tender. When ... bath for 10 minutes.
Boil eggs, cool and shell. Place in bowl with drained beets and onions. Bring the 2 ... vinegar and brown sugar. Allow to simmer until ... at least 2 days.
16. PICKLED BEETS
Cook small beets until tender; cool. Slip off ... Adjust 2 piece lids and process in a boiling water bath for 10 minutes or store in refrigerator.
Drain the liquid from 3 1/2 cans of beets, reserving 1/2 can liquid. ... Refrigerate over night or longer if desired. Very easy, very good. . Baker
18. BEET RELISH
Combine first four ingredients. Add beets and cabbage. Mix lightly. Chill. Serve as a relish with meats. Makes 3 cups.
19. PIQUANTE BEETS
Melt butter. Stir in onion salt, sugar, cloves and vinegar. Cook 3 minutes over low heat. Add hot beets and toss lightly. Makes 6-8 servings.
Wash beets; cut off leaves and ... for 2 days. I usually buy canned pickled beets and just add the boiled eggs. Very colorful to serve at Easter.
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