Results 11 - 20 of 20 for substitute for fish oil

Previous  1  2  

Use clean, small, whole fish fillets or thick steaks. Bake ... piece lightly with oil. Allow 2 tablespoons oil for all fish. Heat the oven ... once. Makes 5 servings.

Saute onion, parsley, garlic and bell pepper in olive oil. Combine all ingredients except ... flame and simmer for 30 minutes or until it ... wine (bottle of beer?).

Baste fish portions with lemon juice, salt, ... onions with vinegar, oil, and coriander. Pour over ... at 350 degrees for 20 to 25 minutes or ... easily with a fork.

Thaw frozen fillets. Cut into ... lightly with olive oil. Place a portion of fish, skin side down, on ... hot coals. Cook for 45 to 60 minutes or ... and bake 10 minutes.

This old-fashioned authentic Cape Cod ... a hearty dish for the dwellers of a harsh ... minutes. Add olive oil and 1 tablespoon of the ... chunks of white fish or lobster can be added ... (or as a substitute for) the clams, for a ... be the main ingredient!



Filet fish and cut in strips about ... steak sauce mixed with Tabasco sauce. Shake in bag with biscuit mix. Deep fry in oil. Serve hot or cold.

Butter: Butter Buds (mix to make liquid) Oil: Butter Buds (mix to ... Chicken, turkey or fish. Sour Cream: Non-fat cottage ... Buds or Karo syrup.

Preheat oven to 375 degrees. ... over high heat for approximately 15 minutes or until ... possible and tent fish with foil to keep warm. ... lemon slices. Serves 6.

Pale gold, stringy lily buds, ... covered container. No substitute. Small, crinkly, dried fungus, ... of salted fresh fish. Extremely strong and smells ... cold water. Soak for 30 minutes; then drain and ... soup, heat the oil in a heavy 4 to ... with coriander leaves. Enjoy!

Pound pork with the back ... Soak with marinade for at least 1/2 hour. Cut ... cups of cooking oil. While oil is heating, ... immediately. Chicken or fish may be substituted for pork. ... boneless) or fish (boneless).

Previous  1  2  

 

Recipe Index