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Results 11 - 20 of 407 for stuffed green pepper
Remove tops, membranes and seeds from peppers. Mix all ingredients for ... peppers during baking period. Bake 2 1/2 hours at 325 degrees. Serves 6-8.
Cut off tops of green peppers and remove core and seeds. ... Bake for another 10 minutes, uncovered, until cheese is melted and bubbly. ENJOY!!
In a 4 quart Dutch ... leaf, salt and pepper. Let simmer for 45 ... occasionally. Please note: If you have extra sauce you may use it for spaghetti.
Preheat oven to 350°F. Prepare ... tops off the peppers and scrape seeds/insides out, put ... put into oven for 10 to 12 minutes. Enjoy! . Evans
Cut top out of the bell peppers and take seeds out; set ... Sprinkle on top of peppers. Cook in 350°F oven. Bake 35 to 40 minutes or until done.
Remove the seeds and membranes from 4 green peppers and cook in boiling water ... 350 degrees. Raise oven to 400 degrees until tops are brown.
Cut tops off peppers; de-seed and remove membrane. ... until rice is tender (about 15 minutes). Spoon into peppers. Bake 25 minutes at 350 degrees.
Prepare peppers and cut off tops about ... degrees for 1 hour or until tender. Add remaining cheese on top of peppers the last 15 minutes of baking.
Break up 2 pounds of ... off tops of green peppers, and in half and ... tomato sauce. Cook for 45 minutes in a 450 degree oven until well cooked.
Saute onion in 1 pan. ... set aside. Wash peppers, cut tops, remove seeds. ... you can add sauce and Cheddar cheese during last 15-20 minutes.
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