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Results 11 - 20 of 64 for strawberry preserves filling
11. FRESH FRUIT TART
For crust: Combine flour, sugar ... tart with foil. Fill crust with dried beans or ... cool completely. For filling: Using electric mixer beat ... ahead. Refrigerate). Bring preserves and 1 tablespoon water to ... over fruit and serve.
12. FRESH FRUIT TART
For Crust: Combine flour, sugar, ... tart with foil. Fill crust with dried beans or ... cool completely. For Filling: Using electric mixer, beat ... atop filling. Bring preserves and 1 tablespoon water to ... over fruit and serve.
13. FRUIT PIZZA
Preheat oven to 350°F F. ... Cool completely. For filling, combine cream cheese, sugar ... fruit with warmed preserves to glaze. Refrigerate until ready ... slices in lemon juice.
FOR CAKE: Line 11x17 inch ... to roll. FOR FILLING AND FROSTING: Insert thick or ... spoon 1/3 of strawberry whipped cream mixture in strips ... until ready to serve.
Note: To grind pecans, place ... wire rack. Prepare Filling: In small saucepan combine ... low heat, stir preserves until warm. Remove from heat; ... strawberries. Makes 16 servings.
16. FRESH FRUIT TART
1. To prepare the crust, ... with foil and fill with dry beans or metal ... microwave, warm the preserves and water until melted, then ... glaze over the fruit.
Heat oven to 350 degrees. ... Spoon 1/4 cup preserves over pieces; sprinkle with 1/2 ... Cover and refrigerate at least 4 hours. 8 to 10 servings.
Combine flour and salt in ... with waxed paper. Fill with rice. Bake at 425 ... Arrange fruits over filling. Spoon on glaze to ... does not keep well.
Combine first 3 ingredients and ... Spread fruit pie filling or preserves evenly over the batter. Dot ... warm cake with a powdered sugar glaze.
Cream together cream cheese and ... refrigerator for 1 hour or more. Roll out, cut and fill with strawberry or apricot preserves. Bake at 350 degrees.
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