Results 11 - 20 of 51 for stewed okra tomatoes

Previous  1  2  3  4  5  6   Next

Cook 3 or 4 slices ... 2 cups cut okra, stirring to keep from ... 2 cups of tomatoes, a little water may ... about 20-30 minutes. Stir very often.

Heat okra and onion in skillet until ... ingredients, cover, simmer until all liquids evaporate. Yield: 2 servings - fat grams. 0.321 calories 41.9.

In 2 quart saucepan, simmer bacon slices until done. Add remaining ingredients. Cook over slow heat at a simmer until vegetables are done, ...

Fry bacon in heavy skillet until brown; remove from skillet. Saute onion and pepper in bacon fat; add bacon and remaining ingredients. ...

Saute onion in fat. Add remaining ingredients and cook until okra is tender and mixture thickens, about 10 to 15 minutes. Stir to prevent sticking.



Preheat oven to 350°F. Lightly brown pork chops with onion and garlic. Add rest of ingredients. Cover and simmer on top of stove or in oven ...

You can use fresh, frozen or canned ingredients. Fresh is always the best! Dump all ingredients in a big pot. I use a dutch oven pot. Bring ...

Sauté chopped onion in melted ... ingredients and cook over low heat until okra is tender. Season with salt and pepper to suit your taste.

Sauté bacon and onion until brown. Add frozen okra and tomatoes. Cook over low heat until okra is tender. Season with salt and pepper.

Add butter and oil to ... are soft. Add stewed tomatoes, chicken broth, bay leaf, ... ground pepper, Accent, okra and garlic. Simmer 45 minutes. ... incorporate thoroughly. Yield: 18.

Previous  1  2  3  4  5  6   Next

 

Recipe Index