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Results 11 - 20 of 148 for stew meat casserole
In a skillet fry Italian ... oven or large casserole. Brown deer cubes in ... soft, add to meats. Cut stem and blossom ... degree oven for 2 hours.
Mix all ingredients in a slow cooker. Cover and cook on low for 8 to 10 hours or 5 to 6 hours on high. Serve over rice or noodles. Yummy!
Combine main ingredients and pour ... x 13 inch casserole dish. Cover with topping mixture. ... degrees 50 to 55 minutes until bubbly and golden.
Brown and drain ground meat. Mix all ingredients together in large casserole dish covered with foil. Bake ... well and bake 1 more hour. Enjoy!
Melt butter, add stuffing (and ... x 7 inch casserole. Lay pieces of chicken ... ingredients together in casserole dish and bake. (This is what I do.)
Brown meat and onion. Add other ingredients, ... using stewed tomatoes, tomato sauce, and chiles, use 2 (10 ounce) cans of Rotel diced tomatoes.
Combine all ingredients and put in covered casserole. Bake at 300°F for ... have passed. Serve over rice or noodles. Meat will be very tender.
Defrost pierogi, line a lasagna pan with a layer of sauce, layer of pierogi, and layer of stewed tomatoes. Scatter mushrooms throughout the ...
Mix in crock pot. Cook on high 6-8 hours. Serve over rice or noodles. "Don't peek while cooking."
Brown beef, onion, and mushrooms ... drain. Return noodles to pot and pour completed meat sauce over them. Stir lightly to coat noodles and enjoy.
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