Results 11 - 20 of 53 for steak dishes

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Cut steak into cubes. Brown with onion and celery. Mix everything in a casserole dish. Bake at 350 degrees for 2 hours.

Use 2 pounds of hamburger (lean) uncooked and press this on the bottom of the pan 9x13 or larger. On the top of the hamburger use 1/2 ...

Cut steak into thin strips. In a ... simmer 20 minutes. Serve over hot rice. Serves 4. The steak is easy to cut into strips if its half frozen.

Lay bacon strips in electric skillet, place steak over bacon. Place potatoes over ... minutes. Turn to simmer covered for 1 hour and 30 minutes.

Preheat oven to 350 degrees. ... each piece of steak. Spray skillet with Pam. ... Put in casserole dish and pour soup and milk ... Serves 6 to 8.



Brown onion and barley in ... minutes (slowly). Cut steak in cubes or strips and ... hours at 325 degrees. Remove cover and bake another 1/2 hour.

Dredge steak; pound well in mixture ... over steak and then add tomatoes, rice, and top with sliced onions. Bake 1 hour at 350 degrees. Serves 6.

Cut fat off of the steak. Cut steak into 1-inch ... long pan, covered with foil, in a 350 degree oven. Serve with a garden salad and French bread.

Brown steak and onions in butter; add ... mix well and put in casserole. Top with chow mein noodles if desired. Bake 30 minutes at 325 degrees.

Salt, pepper and flour steak after you cut steak into ... Cover, simmer until nearly done. Add sliced potato and sliced onions. Simmer until done.

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