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Results 11 - 20 of 27 for squash quiche
11. MARIOTT QUICHE
Beat eggs. Add milk, Bisquick, ... degrees until knife comes out clean. Let set 15 minutes before serving. NOTE: Quiche makes its own pie crust.
Spray 9-inch pie plate with vegetable spray. Add drained vegetables. Sprinkle with onion, pepper and cheese. Place remaining ingredients in ...
Preheat oven to 375 degrees. ... Add onion and squash; saute until tender-crisp, 5 ... on top. Bake quiche on lower rack of oven ... serving. Makes 6 servings.
14. QUICHE
Chop vegetables, then sauté until ... 375°F for 45 minutes or until knife comes out clean when stuck into the middle of the quiche.
Heat oven to 350°F. On ... x 2-inch fluted quiche pan with removable bottom. Bake ... spray, cook broccoli, squash, leek and red pepper ... puffs. Makes 10 servings.
16. QUICHE LORRAINE
Cook bacon, drain and cool. Crumble bacon; set aside. Cook onion in drippings. Mix well beaten eggs, cream, milk, flour and salt. Mix diced ...
17. VEGETABLE QUICHE
Slice and saute together 3 med. yellow or zucchini squash, 1 medium onion, 4 ... recipe to double and freeze. Stop before putting cheese on top.
18. ZUCCHINI QUICHE
Saute squash in butter until tender; put ... 450 degrees for 15 minutes and 350 degrees for 15 minutes. Let stand for 15 minutes before serving.
19. VEGETABLE QUICHE
Using food processor grate the various cheeses and crumb bread using steel blade; set aside. Grate vegetables in processor, using shredder ...
20. VEGETABLE QUICHE
Mix together all ingredients. Spray a pie pan with Pam. Pour into pan and bake at 350 degrees for 30 minutes.
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