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Results 11 - 20 of 38 for spinach kale
For the Frugal Chef Beginner's Crowd Pleasers. Families Freeze instead of leftovers. Makes a great packed lunch for the kiddo's Picnics ...
Prick sausage several times, place ... minutes. Add the Kale and cook until wilted about ... slices are reheated. Add salt and pepper to taste.
Process chick peas and eggs in blender/food processor until smooth. Turn off machine and add remaining ingredients except pasta. Process ...
In small skillet melt butter ... as possible from kale, then chop more finely. ... lightly browned. Let stand 5 minutes before serving. Serves 6.
In a large skillet, bring 1/4 cup of water to a boil. Add onion and stir-fry over medium heat until softened. Add greens, cover and steam ...
In large pot cook onion, ... simmer for 30-35 minutes. Add sausage and spinach; cover and simmer until vegetables are defrosted and heated through.
Chop medium fine and mix thoroughly. Fill large pot with greens and add water halfway in the pot. Steam until a little more than wilted. ...
Put broth and frozen chopped kale into a heavy 4-quart pot ... Simmer 8 minutes or until macaroni is tender. Stir in pepper sauce. 4 servings.
Trim fat from turkey; remove ... is evaporated. Spread spinach mixture in center of turkey ... medium heat, stirring constantly. Yield: 2 cups.
In a 5 or 6-quart ... cauliflower, broccoli, squash, spinach, corn, peas, tomatoes, and ... fresh, because the rainbow colors are most brilliant.
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