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Results 11 - 20 of 49 for spicy roast beef
Salt and pepper roast. Place in crock pot. ... If desired, thicken sauce with flour dissolved in small amount of water and serve over the meat.
Cut up small pot roast and place in crock pot. ... and stir. Cook in crock pot on low for several hours. Stir occasionally. Meat will fall apart.
Dredge the meat in the flour, salt and pepper mixture. In Dutch oven or large pan brown meat. Mix together horseradish, cranberry sauce, ...
Brown beef in oil. Add beans, broth, ... or longer until beef is tender. Add peppers, carrots and cook five more minutes. Garnish with cilantro.
In a large resealable plastic ... garlic powder. Add beef, a few pieces at ... Discard the bay leaf before serving. Yield: 10 servings (4 quarts).
Place beans in heavy medium ... Drain beans. Place beef in large bowl. Season with ... minutes. Ladle into bowls. Mix all ingredients in bowl.
Preheat oven to 350 degrees. Place beef broth, tomatoes, lemon peel, bay ... Add beef rump roast, carrots, onions, apricots, figs ... bag for 10 minutes.
Sprinkle meat with salt and pepper; place in slow cooking pot. Combine remaining ingredients. Pour over meat. Cover and cook on low 8-10 ...
Trim excess fat from roast. Combine pepper and cardamom; ... apricot halves, hot pepper jelly, and parsley, if desired. Yield: 16 to 18 servings.
Place tomato slices in pita bread. Toss together cheese, meat, broccoli, bean sprouts, carrots and green onion. Fill each pita bread with ...
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