Results 11 - 20 of 24 for spicy enchiladas

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In a saucepan, combine, soup, sour cream, Rotel tomatoes, salt, pepper and garlic powder. Cook over medium heat, stirring often until hot. ...

1. Prepare Colorado Sauce: Saute ... plum tomatoes, water, enchilada sauce, pimiento stuffed olives, Worcestershire ... Spoon 1/3 cup Spicy Ground Beef on each tortilla. ... warm. Makes 4 cups.

Brown flour and shortening until ... onions. (For beef enchiladas, use taco meat.) Roll ... melts. Top with lettuce, tomatoes, and sour cream.

Mix above ingredients and heat until boiling, then simmer. Mix in spices with meat, then form into balls, about 1 inch in diameter. Fry ...

Cook onion and garlic in ... in peppers. Prepare Spicy Sauce. Stir 1/3 of spicy ... until bubbly. Stir in 1 cup shredded Monterey Jack cheese.



Brown ground beef; drain. Place in crock pot with all other ingredients. Turn on medium to low and go shopping for a few hours. Serve with ...

Mix cream of mushroom soup, enchilada sauce, and milk in bowl. ... hamburger, mixture and cheeses until all is gone. Bake at 350 degrees for 1 1/2 hour.

Brown beef in oil. Add onions, garlic, oregano, chili powder and salt. Saute onions and garlic until tender. Then add tomato juice and ...

Cook hamburger until brown. Add pepper, seasoning salt, enchilada mix, oregano, sour cream and ... for top. Bake at 350 degrees for 15 minutes.

Spread 1/2 cup spicy tomato sauce in bottom of ... MEDIUM-HIGH for 8 to 9 minutes turning once. Drizzle tops with sour cream and sprinkle with onions.

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