Results 11 - 20 of 65 for sour candy

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In a heavy saucepan bring sugar, dairy sour cream and butter to a ... stage (238°F on candy thermometer), stirring often. Cool; add ... recommended. Makes 2 dozen.

Combine brown sugar, sugar and sour cream in small saucepan. Cook ... vanilla. Pour hot candy mixture over walnuts in a ... store in airtight container.

Preheat oven to 325 degrees. ... food processor, blend sour cream, 1/2 cup sugar, eggs, ... Stir in crushed candy. Pour into crust. Bake ... cooling), then refrigerate overnight.

Place candy bar pieces in the pre-cooked ... smooth. Add eggs, sour cream and peanut butter; beat ... hours or overnight. Cut with a warm knife.

Cut candy bars into 1/4-inch pieces and ... smooth. Add eggs, sour cream and peanut butter; beat ... Cut with a warm knife. Yield: 8-10 servings.



Mix all ingredients together and ... Melt several snack-size candy bars in microwave and add ... cake decorations as a topping. Makes 8 servings.

Preheat oven to 325 degrees. ... In blender, blend sour cream, 1/2 cup sugar, eggs, ... Stir in crushed candy. Pour into crust. Bake ... peaks form. Serves 4.

Preheat oven to 325 degrees. ... food processor, blend sour cream, 1/2 cup sugar, eggs, ... Stir in crushed candy. Pour into crust. Bake ... whipped cream. Serves 10-12.

Combine together and stir well. ... springform pan. Break candy bar into several pieces and ... in 1/2 cup sour cream and vanilla, blending well. ... one 8 inch cheesecake.

Blend flour, butter and sugars. Take out 1/4 cup of the mixture and mix with crushed Heath bars and nuts for topping. Add next four ...

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