Results 11 - 20 of 29 for solo apricot filling

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11. KIEFLES
Mix flour and cheese in ... Spread evenly with filling. Cut into 8 pie-shaped ... greased cookie sheet. Bake at 375 degrees for 20 minutes. Makes 24.

Blend cream cheese and butter ... into crusts. For filling, combine egg, brown sugar, Solo Apricot Filling and nuts. Spoon into ... minutes. Cool in pan.

Cream butter and sugar well. ... Put half of filling onto ungreased 9"x13" glass baking ... minutes. Cool, cut into bars. Best when served next day.

Cream together softened ice cream ... with small glass. Fill center with a large dab of fruit filling. Bake at 350 degrees ... Sprinkle with powdered sugar.

Mix together. Spread dough in ... pan. Cover with filling. Beat 2 egg whites ... Bake at 350 degrees for 30-40 minutes. Cool and cut in squares.



Grease 3 (13 x 9 ... Break up almond filling in large bowl with fork. ... roll pan. Heat apricot preserves until thick. Spread 1/2 ... cake. Cut in squares.

Cut butter into flour size ... 1/2 can of filling down the center of each. ... 20 minutes or golden brown. Drizzle with powdered sugar frosting.

Cream butter, sugar, egg and ... in each and fill with apricot filling. Sprinkle with slivered almonds. ... diagonal while warm in 1/2 inch slices.

Dissolve yeast and 1 tablespoon ... a teaspoonful of filling and bring together the opposite ... toothpicks immediately and reuse in remainder of dough.

Preheat oven to 400°F. Mix ... baking dish. Spread filling and then crumble remaining dough ... used instead of apricot such as cherry, strawberry or date.

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