Smoke Substitute - Recipes - Page 2

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Results 11 - 20 of 52 for smoke substitute

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11. MOM'S OLD FASHIONED NUTS AND BOLTS

Place cereals in large baking pans. Melt butter in saucepan and add all spices. Spoon evenly over cereals. Bake at 250 degrees for 45 ...

12. CHICKEN AND ANDOUILLE GUMBO

Brown flour in oil; low heat - usually takes 30-40 minutes. Stir constantly. Add vegetables; saute until clear. Add broth, chicken, and cut ...

13. CAJUN STYLE PASTA SALAD

Mix ingredients from list A in a bowl. Next combine ingredients from B in a separate bowl. Pour the dressing mixture over the pasta and ...

14. HOMEMADE SALAMI

Mix thoroughly by hand the above ingredients. After mixing, roll into 3 (1 lb.) rolls, similar size to commercially packaged breakfast ...

15. HAM 'N CHEESE MUFFINS

Preheat oven to 400 degrees. In medium mixing bowl sift together flour, sugar, mustard, baking powder, baking soda and pepper; add ham (or ...

16. CASSOULET

In a heavy 6 to 8-quart pot or soup kettle, bring the chicken stock to a bubbling boil over high heat. Drop the beans in and boil them ...

17. BLACKEYED PEAS

Cook peas. (I soak 2 cups dried blackeyed peas overnight and then place in my pressure cooker with: 1/4 cup cooking oil, 1 tablespoon salt ...

18. SMOKED SALMON FRITTATA

Boil 1-inch of water in ... combine the egg substitute, water, dry milk, marjoram ... desired. Slice into wedges and serve immediately. Serves 2.

19. JAMBALAYA

Sauté first 3 ingredients in butter. Add the hot sausage, cook 3-5 minutes stirring frequently, at MED-HI heat. Add Andouille and shrimp, ...

20. COCKTAIL SAUSAGES

Combine all ingredients in a saucepan. Bring to a boil, cooking until sausages are hot. Put in fondue or crock pot (something to keep them ...

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