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Results 11 - 20 of 44 for sliced pork loin
Place meat in shallow roasting pan; sprinkle with pepper; add onion. Pour hot water over meat. Roast in a hot oven (400 degrees) 30 ...
Sprinkle loin of pork with salt and pepper. Place ... sauceboat. Sauce may be thickened with a little cornstarch or arrowroot mixed with cold water.
1. Heat oven to 400 ... cup. 2. Place pork in roasting pan and brush ... remaining ingredients and serve, garnishing plates with sprigs of cilantro.
STUFFED JALEPENO PEPPER: In a ... FOR DISH PRESENTATION: Sliced pork should be fanned out at ... the juice of salsa hits the plate for the pork.
Saute onions and bacon until ... aside. Flatten the pork pieces with a meat mallet, ... and arrange 2-4 slices of pork on each plate. ... Cooking Time: 45 minutes)
Arrange chops in 9 x 13 pan. Place all ingredients on chops. Cover pan and bake at 350°F for 30 minutes. Uncover and cook about 30 ...
Put meat in pan with water. Cook 1 1/2 hours; drain, put in pot or crockpot. Combine in blender everything else with 1 cup ater. Season to ...
1. Heat oven to 325 degrees. 2. Rub roast with salt, pepper, and thyme. 3. Place roast on rack in pan, roast uncovered for 2 1/2 hours. 4. ...
Saute celery and onions in butter. Add to dry bread cubes. Add apple pie filling. If still too dry, add small amount of bouillon of chicken ...
Place roast on rack in ... to combine. Cover tightly and cook 10 minutes or until cabbage is tender crisp. Serve cabbage with carved roast pork.
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