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Results 11 - 20 of 46 for skillet fudge
Combine sugar, butter and evaporated milk in a large electric fry pan. Set control dial at 280 degrees. Bring to a boil and boil 5 minutes, ...
12. SKILLET FUDGE
In an iron skillet combine sugar, cocoa, butter, salt, ... in color and begins to thicken. Add nuts and pour into buttered dish. Cool and slice.
In electric skillet combine sugar, butter, and evaporated ... peanut butter is blended. Pour into buttered 8 inch square pan. Makes 50-60 pieces.
Use a large cast iron skillet to get best results. Granny ... this time.) When fudge reaches 110 degrees, or when ... squares when fudge is hard.
Set electric skillet at 340 degrees. Add sugar, ... blend into candy. Pour into lightly buttered 8"x8" pan until cool. Cut into squares and serve.
Bring to boil first 3 ingredients (280 degrees). Boil 5 minutes, stirring constantly; shut off heat and add vanilla, marshmallows and ...
Set skillet at 340 degrees. Add sugar, ... marshmallows, peanut butter, and vanilla. Stir until well blended. Pour into 8 inch lightly buttered pan.
Put sugar, butter and milk in skillet at 280 degrees. Bring to ... stir well until well blended. Pour in buttered square pan. Let cool and cut.
Combine sugar, milk, and butter in electric skillet set at 280 degrees. Bring ... chilled buttered 8 x 8 inch baking dish or pan and cool until firm.
Set electric skillet at 340 degrees; add sugar, ... melt and blend into candy. Pour into lightly buttered square pan. Cool and cut into pieces.
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