Serve Yeast Rolls - Recipes - Page 2

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Results 11 - 20 of 45 for serve yeast rolls

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11. SALLY LUNN ROLLS (BROWN AND SERVE)

Sprinkle yeast over water stir; warm milk, ... this point. To serve: Thaw and bake on cookie sheet (greased) for 10 to 15 minutes; at 400 degrees.

12. BROWN-N-SERVE ROLLS

Dissolve yeast in warm water, stir in ... 24 equal pieces. Roll into balls and place on ... not let the rolls brown! Cool, wrap and freeze. ... 7 to 10 minutes.

13. DINNER ROLL - BROWN AND SERVE

Dissolve yeast in warm water. Stir in ... do not allow rolls to brown. Remove from pans ... degree oven for 7 to 10 minutes. Makes 6 dozen rolls.

14. SPOON ROLLS

Dissolve yeast in the water. Blend melted ... Though this keeps for several days if refrigerated, rolls can be baked as soon as dough is mixed.

15. BROWN 'N SERVE ROLLS

Dissolve yeast in 105 to 115 degree ... down, make into rolls and place in greased pans. ... second rising in 400 degree oven for 12 to 15 minutes.

16. BROWN AND SERVE ROLLS

In large mixer bowl, combine yeast and 2 cups flour. Heat ... surface; shape into rolls. Place on baking sheet ... knots, or 36 Parker House rolls.

17. MOM'S BROWN AND SERVE ROLLS

Soften yeast in warm water and add ... into 4-6 dozen rolls. Cover. Let rise until ... months frozen. To serve: Place on greased cookie ... minutes at 450 degrees.

18. BROWN AND SERVE ROLLS

Pour the boiling water over ... cold water. Dissolve yeast in 1 cup warm water ... Punch down and roll a portion on floured board. Cut rolls out with biscuit cutter or ... into brown and serve and freeze them. To make ... in 400 degree oven.

19. BROWN 'N SERVE ROLLS

Dissolve yeast in warm water. Stir in ... (do not allow rolls to brown). Remove from pans ... brown rolls in 400 degree oven for 7 to 10 minutes.

20. BROWN 'N SERVE ROLLS

Dissolve yeast in warm water. Stir in ... (do not allow rolls to brown). Remove from pans ... dozen rolls. If using self rising flour, omit salt.

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