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Results 11 - 20 of 55 for seed roll cake
Prepare hot roll mix as label directs, letting ... bowl, combine poppy seed filling with lemon peel and ... hollow when lightly tapped with finger.
12. SPRINGERLE
No Christmas baking should be completed without Springerle on the cookie sheet. It is fun to make and what is more, it is a taste you will ...
Dissolve yeast in milk; add ... as desired. Brush rolls with reserved egg and small ... at 375 degrees for 10 to 15 minutes, depending on size.
Heat milk, let cool until ... Also mix poppy seeds with sugar to taste. Mix ... a little milk. Roll out each ball. Roll thinly, ... degrees for 40-50 minutes.
Heat milk, let cool until ... Also mix poppy seeds with sugar to taste. Mix ... a little milk. Roll out each ball. Roll thinly, ... 40 to 50 minutes.
Dissolve yeast in warm milk; ... 4 parts and roll our each part thin as ... nut or poppy seed filling. Roll up and place ... top with confectioners sugar.
Heat oven to 375 degrees. Grease 9 inch round cake pan. Unroll crescents into 4 ... sugar and poppy seeds. Spread mixture evenly over ... side of rectangle, roll up. Press edges to seal. ... almonds and poppy seeds.
Dissolve yeast in milk. Combine ... 4 parts and roll out each part thin, as ... nut or poppy seed mixture. Roll and place on ... stick butter (or more)
Crumble yeast into cup and ... cut into fourths. Roll dough as thin as possible. ... May use Poppy Seed Filling or some other Solo ... Makes 4 large rolls.
20. POPPY SEED ROLLS
First dissolve 2 cakes yeast in 1 tablespoon sugar ... to form into rolls. Place in warm place ... sprinkle with poppy seed. Let rise until double ... degrees for 15 minutes.
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