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scalloped ham casserole
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scalloped ham casserole
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11.
HAM AND SCALLOPED POTATOES
In a 1-1/2 qt.
casserole
dish layer half of the
ham
, half of the onion ... minutes or until potatoes are tender. Let stand 10 minutes before serving.
Ingredients: 9 (crumbs .. ham .. milk .. parsley ...)
12.
POTATO-HAM SCALLOP
Place half the
ham
in a 2-quart
casserole
. Cover with half the ... 1/4 to 1 1/2 hours. Uncover; bake 15 minutes longer. Makes 6 to 8 servings.
Ingredients: 8 (crumbs .. flour .. ham .. milk .. onion .. parsley ...)
13.
HAM-POTATO SCALLOP
Or can use cream of ... 1 1/2 quart
casserole
, layer half of the
ham
, half of the onion ... uncovered for 15 minutes more. Let stand 10 minutes.
Ingredients: 8 (crumbs .. ham .. milk .. onion .. parsley .. soup ...)
14.
POTATO HAM SCALLOP
Place half the
ham
in a 2 quart
casserole
. Cover with half the ... on top at
casserole
. Top with parsley. Bake 15 minutes longer. Serves 4 to 6.
Ingredients: 8 (crumbs .. flour .. ham .. milk .. onion ...)
15.
POTATO-HAM SCALLOP
Place half of the
ham
in a 2-quart
casserole
. Cover with half of ... butter; sprinkle on top the
casserole
. Bake 15 minutes more. Serves 4 to 6.
Ingredients: 7 (crumbs .. flour .. milk .. onion ...)
16.
HAM-POTATO SCALLOP
In a 1 1/2 quart
casserole
layer half of the
ham
, half of the onion ...
casserole
. Bake, uncovered for 15 minutes more. Let stand 10 minutes. Serves 4.
Ingredients: 8 (crumbs .. ham .. milk .. onion .. parsley .. soup ...)
17.
HAM & POTATO SCALLOP
In 2 quart
casserole
layer half the
ham
, half the potatoes, half ... and bread crumbs. Sprinkle on
casserole
. Bake 15 minutes longer, uncovered.
Ingredients: 7 (crumbs .. flour .. milk .. onion ...)
18.
POTATO HAM SCALLOP
Place half the
ham
in a 2-quart
casserole
. Cover with half the ... atop
casserole
. Top with parsley. Bake 15 minutes longer. Makes 4-6 servings.
Ingredients: 8 (crumbs .. flour .. ham .. milk .. onion .. parsley ...)
19.
CHEESY SCALLOPED POTATOES & HAM
Place potatoes and
ham
in 2 quart
casserole
. Mix together soup, milk ... in 350 degree oven for 50 to 60 minutes or until potatoes are tender.
Ingredients: 5 (cheese .. milk .. soup ...)
20.
HAM POTATO SWISS SCALLOP
Mix first 3 ingredients and ... 2 1/2 quart
casserole
and add half the
ham
. Top with half the ... minutes. Sprinkle with paprika. Yield: 6 servings.
Ingredients: 11 (cheese .. crumbs .. flour .. meat .. milk .. onions ...)
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