Results 11 - 20 of 39 for scallop crab casserole

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Combine shrimp, scallops and crab. In a buttered 13x9-inch casserole, layer 1/2 the seafood, ... To serve, thaw and bake 30 minutes at 350°F.)

Preheat oven to 400 degrees. ... mayonnaise and bacon. Pour into casserole dish, top with bread crumbs and remaining cheese. Bake 20 to 25 minutes.

Add milk gradually until well ... put in a casserole dish and bake until top ... and cover with plastic wrap very tightly. Thaw before baking.

Combine first 5 ingredients. Place in buttered 2 quart casserole. Combine mayonnaise and tomato ... mixture. Arrange shrimp, crab and scallops around edge of casserole and ... 30 minutes. 4 servings.

Combine rice, green pepper, celery, ... 2 quart shallow casserole. Combine mayonnaise, tomato juice, ... seafood or imitation crab can be substituted for the ... the shrimp and scallops.



Cook macaroni; drain and set ... of the seafood casserole can be frozen for another time. Bake in 350 degree oven for 30 minutes or until bubbly.

Saute peppers and onions in ... Put in buttered casserole dish. Melt 2 tablespoons butter ... Put over casserole. Bake 20 minutes at 400 degrees.

Grease a 3 quart casserole. Layer the artichokes, mushrooms, 1/2 crab, shrimp, lobster and remaining ... according to package directions. Serves 6-8.

Combine rice, green pepper, celery, ... large pieces of crab and scallops around edge of casserole, leaving free. Pour remainder ... degrees for 25-30 minutes.

Combine seafoods. Mix crackers and ... to 3 quart casserole dish, having crumbs and cheese ... Bake, covered, at 350 degrees for 50- 60 minutes.

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