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Results 11 - 20 of 38 for savory pot roast
11. SAVORY POT ROAST
Wipe meat with damp cloth. ... into surface of roast. Melt butter in Dutch ... hours. Serve with pan juices along with rice or potatoes. Serves 8.
12. SAVORY POT ROAST
In a 6-quart Dutch oven in hot oil, cook roast until browned on all sides. ... and thickens, stirring constantly. Serve with roast. 8 servings.
13. SAVORY POT ROAST
In 6 quart Dutch oven in hot oil cook roast until browned on all sides. ... thickens, stirring constantly, serve with roast. Cooking time, 3 hours.
14. SAVORY POT ROAST
Season beef with salt and ... deep pan and roast at 400 degrees for 65 minutes. Remove from oven and let stand for 30 minutes before opening bag.
15. SAVORY POT ROAST
In 6 quart Dutch oven, in hot oil, cook roast until browned on all sides. ... hour then add vegetables and cook 2 hours. Then fix gravy as above.
16. SAVORY POT ROAST
Makes 8 servings. On rack in roasting pan roast at 325 degrees F. until ... thickened; serve over pot roast. Each serving provides: 4 ... sodium, 103 mg cholesterol.
17. SAVORY POT ROAST
In 6-quart Dutch oven, in hot oil, cook roast until browned on all sides. ... mixture boils and thickens, stirring constantly. Serve over roast.
18. SAVORY POT ROAST
Sear pot roast in 1 tablespoon vegetable oil. ... roast. Heat, covered, in microwave on simmer, approximately 18 minutes per pound or until tender.
19. SAVORY POT ROAST
In a 6-quart saucepot, in hot oil, brown roast on all sides. Spoon off ... mixture. Cook until mixture boils and thickens, stirring constantly.
20. SAVORY POT ROAST
In 6 quart Dutch oven, in hot oil, cook roast until browned on all sides. ... thickens, stirring constantly. Serve with roast. Makes 8 servings.
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