Sauces for Lobster Tails - Recipes - Page 2

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Results 11 - 20 of 31 for sauces for lobster tails

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11. LOBSTER IN PASTA SHELLS

Cook shells in boiling salted ... cold water. Chop lobster (small pieces) while partially frozen. ... shells. Bake at 375 degrees for 30-35 minutes.

12. LOBSTER - STUFFED TENDERLOIN OF BEEF

Cut beef tenderloin lengthwise to ... butterfly. Place frozen lobster tails in boiling water (salted) to ... inch intervals. Refrigerate for several hours until ready to ... garlic salt. Heat thoroughly.

13. SCOTCH LOBSTER

Drop lobster tails into large pot of boiling ... lobster to the skillet. Add lemon juice and butter to skillet; stir and it is ready to serve.

14. LOBSTER FRA DIAVOLO AL FORNO

Place 4 lobsters in pan in opposite directions, alternately tails and claws. Place the clams ... lobsters, reduce cooking time to 40-45 minutes.

15. LOBSTER SUPREME

Cook lobster. I usually place thawed lobster tails in a large pot with ... Heat. Sprinkle Parmesan cheese on top. Serve over rice. Serves 6-8.

16. SPAGHETTI WITH LOBSTER

Cook spaghetti until al dente. Cook lobster tails until done. Cut lobster into ... cheese and lobster sauce. Bake at 30 minutes at 350 degrees.

17. BROILED LOBSTER

Cut lobster tails down through middle of hard ... salt, pepper and powdered mustard. Beat well and heat. Pour over broiled lobster tails. Serves 6.

18. LOBSTER STUFFED TENDERLOIN

Cut beef tenderloin lengthwise to ... butterfly. Place frozen lobster tails in boiling water to cover. ... reduce to simmer for 5-6 minutes. Carefully remove lobster ... - bake 35 minutes.

19. LOBSTER LUAU

Drop tails into kettle of boiling, salted water. Boil for 5 minutes. Drain water and ... Worcestershire sauce and lemon juice; blend well. Add pineapple.

20. SHRIMP, LOBSTER AND CRAB IN WHITE WINE SAUCE

Defrost shrimp, lobster, and crab; drain. Melt ... through. Serve over white rice. Serves 12. Can be frozen or prepared a day or two in advance.

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