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Results 11 - 20 of 54 for round steak italian
Slice sausage and brown well. Drain fat, reserving 2 tablespoons brown beef in this. Cook onion until tender, add green pepper and fry 1 ...
Mix all ingredients except meat. Pound round steak to about 3/8 inch thickness. ... meat in favorite tomato or spaghetti sauce for 1 to 2 hours.
Preheat oven to 350 degrees. Brown steak in a non-stick skillet, add ... Cover and bake for 1 1/2 hours. Serve over whole wheat pasta noodles.
Cover sides with following: 1 ... tsp. pepper Roll steak like a jelly roll. Tie ... serving, untie string, slice 1 to 1 1/2 inch thick pieces.
Pound beef to 1/4 inch thickness. For a square of meat, overlapping edges of pieces. Combine all remaining ingredients, except water. ...
Pound steak with mallet to tenderize. Combine ... minutes. Place Bracioles on a platter and remove strings prior to serving with your favorite pasta.
Cut meat into serving pieces; coat with flour. In a large covered skillet melt butter; brown meat slowly on all sides. Add tomatoes, salt, ...
Shake steak in flour and brown on ... in oil. Mix Italian mix, pizza sauce, soup and ... Parmesan cheese. Serve with garlic bread or bread sticks.
Mix all ingredients thoroughly. Form 6 to 8 individual loaves. Brown in frying pan with the 2 tablespoons olive oil, 5 or 6 minutes each ...
Cook pasta according to package instructions. Meanwhile, trim fat from meat. Thinly slice meat across the grain into bite size strips. ...
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