Results 11 - 20 of 45 for rice vinegar salad dressing

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Cook pasta in at least ... curry to taste, vinegar, and salt in a ... hours. If desired, serve the salad over shredded Iceberg lettuce. Serves 4.

Combine and mix well. Place all salad ingredients in salad bowl. Pour dressing over all and toss well. Serves 6.

Amounts can be adjusted to ... before pouring on salad. Before serving, sprinkle almond slivers on top. Rice sticks can be puffed and added also.

Toss together in large bowl with Lime Dressing. Refrigerate at least 2 ... days. Mix well and pour on carrot mixture. Adjust seasonings to taste.

DRESSING: Whisk all the ingredients ... meat with chunks of vegetables and broil 5 minutes per side or until done. Discard remaining marinade.



Combine all ingredients, whisk or shake well. Makes 1/2 cup.

Roast the chicken breasts for ... for the cilantro. Combine the chicken with the noodles and toss with the dressing. Garnish with the cilantro.

Place above ingredients (in order) into cruet and shake. (Best if made 1 day ahead of time and chilled in refrigerator.)

Prepare dressing by mixing dry mustard, sesame oil, oil, soy sauce, sherry, vinegar, sugar, sesame seeds and ... Pour dressing over salad and toss gently. Sprinkle peanuts on top. Serving Size: 4

Mix soy sauce and vinegar in a bowl. Add sugar ... to serve. This dressing is suitable for green salad; adjust the amounts of ... depending on your preference.

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