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11 - 20
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11.
HITACHI RICE COOKER SEAFOOD JAMBALAYA
Add all ingredients into
rice cooker
raw, turn it on. Takes ... crab meat. Smoke sausage may be used, cut into pieces to make a sausage jambalaya.
Ingredients: 9 (broth .. meat .. pieces .. shrimp ...)
12.
SHRIMP LAFOURCHE ALA RICE COOKER
Melt butter in pan, saute ... soft. Pour into
rice cooker
. Add beef broth,
rice
, ... Turn on
rice cooker
. When
cooker
's bell rings, it is done.
Ingredients: 9 (broth .. celery .. mushrooms .. onions .. peppers ...)
13.
CHICKEN & RICE (OVEN OR CROCK POT)
Oven Method: Line shallow pan ... in pan. Add
rice
, water, soup and herbs; ... all ingredients in
cooker
and mix thoroughly. Cook at low for at least 4 hours.
Ingredients: 5 (broth .. parts .. soup ...)
14.
SLOW COOKER RICE PUDDING
In slow
cooker
, combine all ingredients. Cover. ... in refrigerator and serve cold. Serve with light cream, if desired. Makes 10 to 12 servings.
Ingredients: 8 (cinnamon .. nutmeg .. raisins .. sugar .. vanilla ...)
15.
CROCKPOT - CHICKEN `N RICE
Wash and dry chicken pieces. Place chicken in slow
cooker
. Pour soup and milk ... and cook 6 hours. Serve chicken and sauce over
rice
or noodles.
Ingredients: 5 (breasts .. milk .. soup ...)
16.
HONEY RIBS AND RICE - CROCKPOT
Bake ribs at 350 degrees ... Combine ingredients in crockpot, stir to mix. Add ribs. Cover and cook overnight or on low for 8 hours. Serve over
rice
.
Ingredients: 8 (bouillon .. honey .. mustard .. ribs .. sauce .. syrup ...)
17.
RICE COOKER CABBAGE CASSEROLE
Measure
rice
and water in
rice cooker
measuring cup. Mix all ingredients ... 10-cup
cooker
and start machine. After bell rings, let stand 1 hour.
Ingredients: 11 (beef .. rice .. salt .. tomatoes ...)
18.
RICE PUDDING IN CROCKPOT
Put the
rice
, salt and milk in ... then add eggs, vanilla and 1/2 cup sugar. Mix together and add to crock pot and bring to boil for 5-10 minutes.
Ingredients: 7 (eggs .. salt .. sugar .. vanilla ...)
19.
CROCK POT CHICKEN & RICE
Mix in crock pot the 3 cans of soup and
rice
. Place chicken on top of the mixture, then add the celery. Cook for 4 hours on low. Makes 4 servings.
Ingredients: 6 (breasts .. celery .. rice .. soup ...)
20.
CROCK-POT CHICKEN AND RICE CASSEROLE
Mix into crock-pot the cans of soup and
rice
. Place the chicken on top of the mixture. Cook for 3 hours on high or 4 hours on low. Makes 4 servings.
Ingredients: 5 (breasts .. rice .. soup ...)
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