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Results 11 - 20 of 68 for ribs pork sauerkraut
Spray Dutch oven with Pam. Brown spare ribs with chopped onion. Set to one side. Place rinsed sauerkraut, diced peeled apples, brown ... 1/2 hour. Add pork and cook at a moderate ... potatoes. Yield: 6 servings.
In a 12x7x2 inch baking ... a skillet, brown pork chops on both sides in hot oil. In bowl, combine sauerkraut, undrained pineapple, and brown ... longer. Makes 6 servings.
Cut off any excess fat ... browning meat. Sprinkle pork with 1 teaspoon of the ... until soft. Add sauerkraut, brown sugar, water, caraway ... minutes longer. Serves 6.
Put all the kraut into ... water. Lay the pork over the kraut. Cover with ... potatoes, pork, kraut and dumplings and applesauce all on the same plate.
In fry pan brown ribs; drain excess fat. Salt ... baking dish combine sauerkraut, apple, onion, water and ... degree oven. Check now and then.
I fix this only on ... all sides of ribs (in a deep dutch oven ... 350 degrees. Drain sauerkraut. Place on top of ... Serve topped with sour cream.
Rinse sauerkraut with cold water, drain well. ... sauerkraut mixture. Cover, cook over low heat 1 hour or longer. Remove bay leaves. Serves 12 to 14.
Drain sauerkraut. Put in bottom of ... top. Layer country ribs on top of kraut mixture. ... from 8 to 10 hours on low, and it smells wonderful.
19. ONE POT DINNER
In a Dutch oven or crock pot, put pork. Cut potatoes in thick ... can water, then sauerkraut, brown sugar. Bake at ... day on low while you work.
In a 12x7x2 inch baking ... a skillet, brown pork chops on both sides in hot oil. In bowl combine sauerkraut, undrained pineapple, and brown ... longer. Makes 6 servings.
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