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Results 11 - 19 of 19 for red hot candy tea
11. BRAIDED TEA LOAF
Dissolve yeast in warm water. ... foundation for Braided Tea Loaf. Use Basic Sweet Dough. ... our families traditional Christmas morning bread.
12. HOT SPICED TEA
Put first two ingredients in percolator. Add remaining ingredients to percolator basket. THIS RECIPE IS FOR A LARGE POT (APPROXIMATELY 30 ...
Mix all ingredients together and store in an airtight container. To serve, mix 2-3 teaspoons into 8 ounces hot water.
14. CRANBERRY TEA
Heat cranberry juice, sugar, red hots and water in a large pot until candy dissolves. Turn heat off and ... water to taste when ready to serve.
Heat all together, and enjoy!
Combine cranberry juice and red hots in saucepan. Heat slowly and ... suit taste. Add red food coloring to desired color. Yields 15-18 servings.
17. CRANBERRY TEA
Mix first 4 in large ... over low heat. Turn burner off and add lemonade and orange juice. In cup, mix equal parts of this mixture and hot water.
18. CRANBERRY TEA
Cook cranberries in 1 quart ... cloves, sugar, and red hots. Bring to a boil ... lemonade, and 4 quarts water. Add cranberry juice. Serve hot or cold.
19. CRANBERRY TEA
Bring all to boil, serve hot. If served from punch bowl, lemon slices may be studded with whole cloves and floated on top. Nice at Christmas time.
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