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Results 11 - 20 of 64 for raw peppers
Slash fat edges 1 inch ... (for chops) and pepper. Rub heated skillet with ... with spatula, spoon tomato pan gravy over chops and rice. Serves 4.
Mix first 5 ingredients together and stuff green peppers, either whole or cut ... can be frozen raw and cooked later on or ... to stuff cabbage rolls.
13. PEPPER POT STEW
Cook browned meat and broth ... crock pot for 3 to 3 1/2 hours. Add vegetables and pepper; cook until vegetables are tender, 35 minutes or so.
14. PICKLED PEPPERS
Cut raw peppers in strips and place in jars. Bring the above ingredients to a boil; pour over peppers and seal jars. Yield: 2 to 3 pints.
15. STUFFED PEPPERS
Wash green peppers; drain. Combine meat, rice, ... pieces. Pour in 1 cup ketchup mixed with water. Cover. Cook on low 6-8 hours (high 3 hours).
Saute onion and pepper in oil until tender. Add ... and cooked rice to ground beef over low to medium heat. Will stuff 10 or 12 large peppers.
Brown cut-up steak in oil; ... add the rest of ingredients and simmer. Put peppers and tomatoes in last for a few minutes. Serve over white rice.
Remove tops and seeds from peppers. Parboil 5 minutes, then ... baking dish. Add small amount of water. Cover and bake at 350 degrees for 1 hour.
Dice bacon and brown - ... 3/4 cup green pepper. Cook in bacon fat. Add all this to raw hamburger with rice (par-boiled), salt ... pour over green peppers. Bake about 1 hour ... degrees. Do not cover.
20. STUFFED PEPPERS
Cut off top of peppers and clean. Remove all seeds ... each pepper. Place in baking dish and add tomato soup. Bake 350°F, covered for 1 hour.
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