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Results 11 - 19 of 19 for ravioli filling without ricotta
Brown 3 meats and onion ... add beaten eggs, ricotta, Parmesan. Mix well. Cool ... Makes 10-12 dozen ravioli when used with sheets of ... before cooking or freezing.
Sift flour into bowl; make ... 1 teaspoon spinach filling at 2-inch intervals on one ... of choice; add ravioli, tossing gently to coat ... ingredients to make filling.
13. RAVIOLI
Mix flour, water, eggs, and ... a bit. Add ricotta, eggs, and cheese and ... and place on ravioli cutter. Make indentations for filling and fill holes with about 1 teaspoon ... bagged for future use.
Place most of flour in ... 4 inch circles, fill with 1 tablespoon Ricotta Filling, fold over and crimp ... also. Mix well. Fills about 90 ravioli.
15. RAVIOLI
Use same filling for stuffing manicotti and large ... to 1 lb. Ricotta. Three pounds of Ricotta ... degrees for 45 minutes or until hot and bubbly.
16. RAVIOLI DOLCE
Mix flour, butter, and shortening ... dough as for ravioli; cut into 2 inch ... 1 teaspoon of filling in center of each square. ... filling may be used.
Cook spinach, squeeze out water ... parsley and add other ingredients and proceed to make Ravioli as in meat ravioli. See Ravioli Dough for assembly.
18. RAVIOLI
In a large mixing bowl, ... 1/2 cups of Ricotta, the 3/4 cup of ... mounds of cheese filling. (The water will act ... hold the finished ravioli together.) Carefully spread the second ... roll out and fill and cut the two other ... Serve with tomato sauce.
Chop garlic. Thaw and drain ... half teaspoon of filling in each wrappers center. Dip ... and boil the raviolis about 5 minutes, stir gently ... and add your sauce.
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