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Results 11 - 20 of 1,310 for rague
Cook and drain macaroni. In ... 1 1/4 cups Ragu, 1 teaspoon salt, water ... remaining sauce on top. Bake 30 minutes at 400 degrees. Serves 6 to 8.
12. RAGU HOT DISH
Mix together all ingredients except cheese. Place in casserole dish and top with cheese. Bake at 350°F for 30 minutes covered. Uncover ...
13. RAGU THAT ROCKS
Brown ground beef and drain thoroughly. Combine remaining ingredients and add ground beef. Bring to a light boil, stirring occasionally. ...
Saute onion and bell pepper ... Add small jar Ragu sauce. Bring to boiling point; ... minutes before eating. Let set 10 minutes before eating.
15. RAGU CASSEROLE
Brown beef and onion. Drain grease. Stir Ragu sauce and beef together. Heat. ... Cook for 30-45 minutes at 350 degrees or until top is bubbly.
16. RAGU PORK CHOPS
Season chops with salt and pepper. Brown on both sides in olive oil in large skillet. Spoon off fat. Stir in chicken broth, spaghetti ...
17. RAGU SHELLS
Cook shells - drain - ... macaroni shells; lay in 9 x 13 inch casserole dish, cover with Ragu spaghetti sauce. Bake at 350 degrees for 1 hour.
In medium size bowl, thoroughly combine cheese, eggs, bread crumbs, parsley, salt, pepper and nutmeg. Place 1/4 cup of the cheese in center ...
Place butter and salt pork in saucepan. When melted add onion and carrots. Stir. Add meat. Let meat brown, stirring occasionally over ...
Pound veal until they are thin patties, scramble eggs in a large bowl. Dip patties in flour then in the eggs. Re-dip in the flour. Melt ...
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