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Results 11 - 20 of 3,380 for quiche cup
Drain spinach and squeeze out ... Feta cheese. Fill quiche crust and place the grated ... before serving. Can also be served at room temperature.
Mix three ingredients together (eggs, Bisquick and milk) - either mix in blender for 30 seconds or hand mix with a whisk. Grease bottom of ...
13. ZUCCHINI QUICHE
Sauté above ingredients in a ... for 45-60 minutes. Quiche will be done when inserted ... and press into pie plate. Bake at 400°F for 10 minutes.
Combine bacon and onion in sauté pan and cook till bacon is crisp. Add almonds and continue cooking for 2 minutes. Drain on paper towels. ...
Combine ingredients in a bowl. ... back into the quiche. Tip: If you are ... refrigerator and heat in the microwave for 1 minute, more or less. . Helwig
Preheat oven to 425 degrees. Line two 9 inch quiche dishes with pastry. Prick bottom ... refrigerator and bake at 350 degrees for 40-50 minutes.
17. QUICHE LORRAINE
Variation: You can also add ... pie shell into quiche dish following direction on pastry ... and in morning put slices into microwave themselves!
Cook sausage until browned. Combine ... well. Spoon into quiche shell or pie shell and ... cheese is lightly browned and quiche is set. Serves 6.
Combine ingredients; pour into pastry lined quiche dish or uncooked pie crust. ... degrees for 35 minutes or until middle is done. Serves 6 to 8.
20. BASIC QUICHE
Spread butter on bottom of ... Variations of Basic Quiche: Quiche Lorraine: 8 slices of crisp bacon, crumbled. Shrimp, crab, mushroom, asparagus.
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