Results 11 - 20 of 101 for puff cake

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In a large pot, combine butter, corn syrup, brown sugar, vanilla and cocoa; bring to a boil. Boil 2 minutes. Add puffed wheat and pour into ...

Mix sugar, flour, cornstarch and salt. Add 1 cup milk. Stir until smooth. Cook over medium heat until thickened, stirring all the time. ...

Bake at 375°F for 30 minutes in 9 x 13 pan. Beat together. After crust is cooled, add filling, then top with 8 ounce container of Cool ...

Dissolve yeast in 1 glass ... Warm 3/4 cup honey with 1 tablespoon warm water. Dribble over puffs. Sprinkle with cinnamon and/or chopped nuts.

Bring water and butter to a boil. Add flour and mix until it forms a ball. COOL!! Add eggs one at a time, beat. Grease 9x13 pan. Spread ...



Bring water and butter to boil, add flour and salt all at once and stir until mixture leaves sides of pan and forms ball and remove from ...

Beat cream cheese, slowly add milk, then pudding. Beat until smooth. Spread over crust. Top with Cool Whip and dribble chocolate syrup over ...

Pour water in saucepan and add butter. Bring to a boil. Add the flour and stir until mixed. Remove from heat and let cool 2 minutes. Beat ...

Allow ice cream and sherbet ... layer of cream puffs on the bottom of the ... freeze. Remove from the pan, slice and serve with hot fudge sauce.

Bring butter and water to a boil. Remove from heat and beat in flour until ball is formed. Add eggs, one at a time beating completely ...

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