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Results 11 - 20 of 31 for pudding maple
Bring syrup to boiling point. Pour into baking dish. Cream shortening. Add sugar, egg well beaten, milk and flour sifted with baking powder ...
Put bread cubes in buttered baking dish and pour scalded milk over bread. Mix in syrup, eggs, salt, cinnamon, and raisins. Sprinkle nutmeg ...
Melt butter in top of double boiler, add syrup. Then add to this the beaten eggs, milk and bread cubes. Put in a casserole dish and set in ...
Combine flour, sugar, salt and baking powder in bowl. Stir in milk. Spread batter in 9" pan. Combine syrup, water and butter in saucepan. ...
Boil syrup 5 minutes. Pour on top of batter and bake immediately 30 minutes at 350 degrees to mix batter. Mix all dry ingredients. Add milk ...
Scald milk in double boiler, add cornstarch, wet with a little cold milk. When thick, add sugar that has been boiled to a heavy syrup. Add ...
Preheat oven to 350 degrees. ... For filling, cook pudding as directed on package. Stir n maple flavor. Place plastic wrap on ... whip and nuts. Refrigerate.
In large bowl, combine milk and pudding mix. Beat 2 minutes at ... half & half, maple flavoring and eggs to pudding. ... directed. Makes 3 quarts.
Grease a 9 x 13 ... butter, milk and pudding in another pan and bring ... mixture. Spread on top of maple layer. Refrigerate and cut into pieces.
Combine milk, cream, and maple flavoring. Add Royal instant butterscotch pudding and beat until smooth. Fold ... and chopped pecans. Serves 8.
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