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Results 11 - 20 of 34 for potato thanksgiving
In a saucepan melt butter, add olive oil and chopped onion. Fry on high heat for 2-3 minutes. Add herbs, vegetables and garlic and fry 2 ...
BOTTOM LAYER: Peel and cube potatoes, boil until tender. Mash potatoes with butter, nutmeg, cinnamon, brown sugar and salt, adding enough ...
Chop onion and celery, brown in 3/8 pound of butter. Mash potatoes, mix with remainder of butter, milk and eggs. Add spices and bread cubes ...
Combine first 6 ingredients; mix ... ingredients with a fork and sprinkle over top of sweet potato mixture. Bake at 375 degrees for 25 minutes.
Mix all ingredients. Pour into casserole dish and bake at 375 degrees for 45 minutes until brown. 6-8 servings.
Boil potatoes until soft. Drain, cool, cut into 1 inch cubes. Saute 1/2 cup chopped onions in butter. Toss with potatoes and other ...
Grease a casserole dish that will fit the amount of leftovers you have. (I normally have to use a 13x9x2). Put stuffing as a bottom layer ...
Cover leftover turkey and carcass OR 2 large turkey legs with water and simmer medium in a large soup pot about 1-2 hours. While turkey is ...
This is a fun family ... the day after Thanksgiving. You can also assemble ... 350°F for 20 to 30 minutes or until the dough is brown and flaky!
Peel potatoes, slice and cook in water until tender. Beat with electric mixer until smooth. Add butter, sugar, salt, eggs, milk and ...
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