Results 11 - 20 of 22 for potato ragu

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Sprinkle brisket with garlic powder ... Dutch oven. Add Ragu sauce plus 1/2 cup water ... potatoes and precooked carrots. Serve with fresh rolls.

Brown beef chunks in butter. Add 1 jar Ragu Italian cooking sauce and bring ... to stew with vegetables. Cover and simmer 30 minutes. Serves 6.

Remove skin from sausage and saute until browned. Pour off fat. In a large kettle combine kidney beans with their juice, tomatoes, water, ...

Brown meat and onion. Add tomato sauce, water, Ragu sauce, and float oregano to cover ... all vegetables and macaroni. Cook gently for 1 hour.

Saute bacon, add onion and ... 10 to 12 minutes. Add clams, parsley and Ragu sauce. Heat thoroughly. Ladle into warm bowls and serve. Serves 6.



Add any other vegetables, such as zucchini, cabbage, rutabaga, corn, beans, anything. Brown meat; add rest of ingredients; simmer until all ...

Cook hamburger with onions until ... well. Mix with Ragu sauce. Set aside. Cook potatoes ... degrees until cheese melts (about 20 to 30 minutes).

Put first 3 ingredients in a pan; pour Ragu over everything. Add Tabasco as you like. Cover with foil; bake 2 hours at 375 degrees.

Peel and chunk potatoes and onions in skillet with small chunk of butter. Cover and cook on low heat until potatoes are tender. Drain fluid ...

Cook beef until done. Remove from broth and add all ingredients except sauce. Cook until all vegetables are done. Remove 3 bay leaves and ...

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