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Results 11 - 20 of 98 for potato cheese chowder
Make Corn Chowder: Using a large French ... saucepan and simmer potato mixture for about 10 minutes ... salt. Toss with cheese and cut in shortening with ... biscuits for 8 servings.
Combine potatoes, water and bay ... soup. Add grated cheese and stir until melted. Keep ... cheese is melted, add herbs, salt and pepper and serve.
Place water, potatoes, carrots, celery, ... minutes. Add milk and cheese. Stir until cheese is melted and chowder is heated through. Serves 5.
In 5 quart Dutch oven, ... and flour; add cheese. Stir into chowder. Cook over low heat ... and heated through. Sprinkle with parsley to serve.
15. CHEESE CHOWDER
In Dutch oven cook the ... Blend together the flour and milk. Add cheese and parsley. Stir into chowder. Cook and stir until thick and bubbly.
In Dutch oven, cook vegetables ... and flour. Add cheese, stir into chowder. Cook over low heat ... thoroughly. Sprinkle with parsley and serve.
Combine in saucepan: Cover and simmer ... Simmer 5 minutes. Add: Stir until cheese melts and chowder is heated through. Do not boil. Serves 4.
Combine in a large saucepan: ... Add milk and cheese. Stir until cheese melts and chowder is heated throughout. Do not ... blender. Quick and delicious!
Combine in saucepan: Cover and ... style corn. Simmer 5 minutes. Add: Stir until cheese melts and chowder is heated through. Do not boil. Serves 4.
Cook potatoes 15 minutes. Saute ... seasoning. Add milk, 1 cup at a time. Let boil gently, stirring frequently. Add ham, potatoes and cheese. Heat well.
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